How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Very Green Salad With Herb Vinaigrette?

You need 16 ingredients. The key ingredients include: 1 garlic clove, 1 small shallot, 1/4 cup fresh parsley, loosely packed, 1 small sprigs fresh tarragon, and more.

Is Very Green Salad With Herb Vinaigrette suitable as salads?

Yes, Very Green Salad With Herb Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Very Green Salad With Herb Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Very Green Salad With Herb Vinaigrette Recipe

Name: Very Green Salad With Herb Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 garlic clove; 1 small shallot; 1/4 cup fresh parsley, loosely packed; 1 small sprigs fresh tarragon; 3 fresh basil leaves; 1 sprig rosemary, stem removed; 3 tablespoons white wine vinegar; 1 tablespoon light agave nectar; 1/4 teaspoon sea salt; 1/4 teaspoon fresh ground black pepper; 2 teaspoons dijon-style mustard; 1/2 cup safflower oil (or olive oil); 1/2 English cucumber, cut into 1/4-inch thick half moons; 2 heads romaine lettuce, roughly chopped; 1/2 vidalia onion, finely diced; 1 kohlrabi, peeled and finely diced

Very Green Salad With Herb Vinaigrette

Eats Now Editorial Team · 397 kcal · Salads

Very Green Salad With Herb Vinaigrette – a delicious recipe with garlic, shallot, fresh parsley, tarragon, basil, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Salads

Very Green Salad With Herb Vinaigrette

How did you like this recipe?

Frequently Asked Questions