How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Very Garlicky Vinaigrette?

You need 5 ingredients. The key ingredients include: 4 cloves garlic, minced, 2 tablespoons Dijon mustard, 1/3 cup red wine vinegar, 1 cup extra-virgin olive oil, and more.

Is Very Garlicky Vinaigrette suitable as salads?

Yes, Very Garlicky Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Very Garlicky Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Very Garlicky Vinaigrette Recipe

Name: Very Garlicky Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cloves garlic, minced; 2 tablespoons Dijon mustard; 1/3 cup red wine vinegar; 1 cup extra-virgin olive oil; salt and ground black pepper to taste

Very Garlicky Vinaigrette – a delicious recipe with garlic, mustard, red wine vinegar, extra-virgin olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 cloves garlic, minced
2 tablespoons Dijon mustard
1/3 cup red wine vinegar
1 cup extra-virgin olive oil
salt and ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
543 kcal
Category
Salads

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Very Garlicky Vinaigrette

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