Try this homemade Very Cherry Chocolate Float recipe the whole family will love. Made with cancherry vanilla soda, whipping cream, vanilla and chocolate…
This Very Cherry Chocolate Float relies on simple, everyday ingredients such as whipping cream, vanilla and scoops chocolate ice cream. It comes together quickly and makes 4 servings, at about 672 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026