Very Berry Cupcakes Recipe

Name: Very Berry Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Cake Flour; 3/4 teaspoons Baking Soda; 1 pinch Salt; 1/4 cups Nonfat Buttermilk; 1 teaspoon Vanilla Extract; 3 Tablespoons Butter, Melted; 3/4 cups Sugar; 2 whole Eggs; 1 cup Strawberries, Chopped; 1/2 cups Blueberries; 1 container Your Favorite Frosting, 16 Ounce Tub

Servings: persons

2 cups Cake Flour
3/4 teaspoons Baking Soda
1 pinch Salt
1/4 cups Nonfat Buttermilk
1 teaspoon Vanilla Extract
3 Tablespoons Butter, Melted
3/4 cups Sugar
2 whole Eggs
1 cup Strawberries, Chopped
1/2 cups Blueberries
1 container Your Favorite Frosting, 16 Ounce Tub

1
Preheat oven to 350 degrees F and line a 12-cup muffin pan with paper liners.
2
Combine first three ingredients together. In a separate bowl, whisk buttermilk and vanilla together. Add the milk mixture to the dry ingredients.
3
In separate bowl, beat together the butter and sugar until creamy. Add the eggs. Add in the flour mixture, intermittently, until all is combined. Chop the strawberries and blueberries and add them to the batter. Distribute the batter into the muffin cups until all are full.
4
Bake until done, about 25 minutes. Allow to cool before frosting with your favorite frosting.

638

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups Cake Flour, 3/4 teaspoons Baking Soda, 1 pinch Salt, 1/4 cups Nonfat Buttermilk, and more.

Yes, Very Berry Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Very Berry Cupcakes

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