Very Berry Basil Mojito – a delicious recipe with Berry Basil, Fresh Strawberries, Lime Juice, Syrup, Black, Basil. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Very Berry Basil Mojito
2
3 Fresh Strawberries; hulled and sliced plus more to garnish
3
1 ounce Lime Juice
4
1/2 ounce Strawberry Simple Syrup
5
1/2 ounce Black Raspberry Liqueur
6
1 1/2 ounces White Rum
7
Basil
8
Seltzer
9
Strawberry Simple Syrup
10
1 cup Boiling Water
11
1 cup Sugar
12
1 cup Sliced Strawberries
13
Muddle Strawberries and Basil. Pour over Ice with other ingredients; shake. Top off with Seltzer. Garnish with Strawberry and Basil.
14
To make Strawberry Simple Syrup: Combine the Boiling Water, Sugar, and Strawberries. Allow the mixture to cool down to room temperature then strain the Strawberries from the Syrup. Keep refrigerated until use.
763
kcal
Calories
60
g
Fat
60
g
Carbs
1
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
How did you like this recipe?
Thank you — your rating has been saved!
Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 12 ingredients. The key ingredients include: Very Berry Basil Mojito, 3 Fresh Strawberries; hulled and sliced plus more to garnish, 1 ounce Lime Juice, 1/2 ounce Strawberry Simple Syrup, and more.
Yes, Very Berry Basil Mojito falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising.
Privacy Policy
