Very Berry Apple Crisp Recipe

Name: Very Berry Apple Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 granny smith apples, peeled, cored, and cut into bite-sized chunks; 2 cups berries (blueberries, strawberries, cranberries, or raspberries); 3/4 cup sugar; 2 tablespoons flour; 1 -2 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; Topping; 3/4 cup old fashioned oats; 2 tablespoons packed light brown sugar; 2 tablespoons flour; 3 tablespoons butter or 3 tablespoons margarine, softened

Servings: persons

6 granny smith apples, peeled, cored, and cut into bite-sized chunks
2 cups berries (blueberries, strawberries, cranberries, or raspberries)
3/4 cup sugar
2 tablespoons flour
1 -2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
Topping
3/4 cup old fashioned oats
2 tablespoons packed light brown sugar
2 tablespoons flour
3 tablespoons butter or 3 tablespoons margarine, softened

1
Preheat the oven to 375u00b0.
2
In a mixing bowl, combine the apples, berries, sugar, flour, cinnamon, and nutmeg; toss until well incorporated.
3
Spoon mixture into an ungreased 9-inch square baking dish.
4
To make the topping: in a small bowl, combine oats, brown sugar, and flour.
5
Add butter and stir until moist and crumbly.
6
Sprinkle topping over apple mixture.
7
Bake for 50-60 minutes or until filling is bubbly and topping is golden brown.
8
Serve warm or at room temperature.

509

kcal

Calories

Fat

109

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 granny smith apples, peeled, cored, and cut into bite-sized chunks, 2 cups berries (blueberries, strawberries, cranberries, or raspberries), 3/4 cup sugar, 2 tablespoons flour, and more.

Yes, Very Berry Apple Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Very Berry Apple Crisp

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