How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vermicelli With Zucchini?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. zucchini, sliced in 1/2-inch pieces, 1 garlic clove, minced, 2 Tbsp. fresh basil or 1/2 tsp. dry basil, 1 large can crushed tomatoes, and more.

Is Vermicelli With Zucchini suitable as pasta & noodles?

Yes, Vermicelli With Zucchini falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vermicelli With Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vermicelli With Zucchini Recipe

Name: Vermicelli With Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. zucchini, sliced in 1/2-inch pieces; 1 garlic clove, minced; 2 Tbsp. fresh basil or 1/2 tsp. dry basil; 1 large can crushed tomatoes; 1/4 c. olive oil; 1 medium onion, chopped; 2 c. water; 1/2 lb. vermicelli, broken in pieces; salt and pepper

Vermicelli With Zucchini – a delicious recipe with zucchini, garlic, fresh basil, tomatoes, olive oil, onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 lb. zucchini, sliced in 1/2-inch pieces
1 garlic clove, minced
2 Tbsp. fresh basil or 1/2 tsp. dry basil
1 large can crushed tomatoes
1/4 c. olive oil
1 medium onion, chopped
2 c. water
1/2 lb. vermicelli, broken in pieces
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Vermicelli With Zucchini

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