How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison With Mushroom Gravy?

You need 7 ingredients. The key ingredients include: 5 average size deer hearts or 1-1/2 lb of deer tenderloin, 1 Tbsp. salt or cracker Boy Seasoning salt, 1 Tbsp. Black pepper, 3/4 c. flour, and more.

Is Venison With Mushroom Gravy suitable as meat & poultry?

Yes, Venison With Mushroom Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison With Mushroom Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison With Mushroom Gravy Recipe

Name: Venison With Mushroom Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 average size deer hearts or 1-1/2 lb of deer tenderloin; 1 Tbsp. salt or cracker Boy Seasoning salt; 1 Tbsp. Black pepper; 3/4 c. flour; 1/3 c. Pompeian Extra Virgin Olive Oil; 1 (26 oz.) can of Campbell's Cream of Mushroom Soup; 1/2 c. water

Venison With Mushroom Gravy – a delicious recipe with tenderloin, salt, Black pepper, flour, Pompeian Extra Virgin Olive Oil, Mushroom Soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 average size deer hearts or 1-1/2 lb of deer tenderloin
1 Tbsp. salt or cracker Boy Seasoning salt
1 Tbsp. Black pepper
3/4 c. flour
1/3 c. Pompeian Extra Virgin Olive Oil
1 (26 oz.) can of Campbell's Cream of Mushroom Soup
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Meat & Poultry

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Venison With Mushroom Gravy

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