How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Stroganoff?

You need 9 ingredients. The key ingredients include: 1 lb. venison sirloin, 1 Tbsp. Crisco, 1 medium onion, sliced, 1 clove garlic, minced, and more.

Is Venison Stroganoff suitable as meat & poultry?

Yes, Venison Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Stroganoff Recipe

Name: Venison Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. venison sirloin; 1 Tbsp. Crisco; 1 medium onion, sliced; 1 clove garlic, minced; 1 (10 oz.) can cream of mushroom soup; 1 c. sour cream; 1 (3 oz.) can mushrooms, undrained; 3 Tbsp. catsup; 2 tsp. Worcestershire sauce

Venison Stroganoff – a delicious recipe with venison sirloin, Crisco, onion, clove garlic, cream of mushroom soup, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. venison sirloin
1 Tbsp. Crisco
1 medium onion, sliced
1 clove garlic, minced
1 (10 oz.) can cream of mushroom soup
1 c. sour cream
1 (3 oz.) can mushrooms, undrained
3 Tbsp. catsup
2 tsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
138 kcal
Category
Meat & Poultry

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Venison Stroganoff

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