How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Stroganoff?

You need 9 ingredients. The key ingredients include: 4 lb. venison, cubed, 1 1/2 lb. mushrooms, sliced, 1 1/2 c. onions, sliced, 2 cans cream of tomato soup, and more.

Is Venison Stroganoff suitable as meat & poultry?

Yes, Venison Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Stroganoff Recipe

Name: Venison Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 lb. venison, cubed; 1 1/2 lb. mushrooms, sliced; 1 1/2 c. onions, sliced; 2 cans cream of tomato soup; 1/2 c. water; 1/4 tsp. caraway seed; 1 Tbsp. lemon pepper; 1 lb. noodles, cooked and drained; 1 c. sour cream

Venison Stroganoff – a delicious recipe with mushrooms, onions, cream of tomato soup, water, caraway seed, lemon pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. venison, cubed
1 1/2 lb. mushrooms, sliced
1 1/2 c. onions, sliced
2 cans cream of tomato soup
1/2 c. water
1/4 tsp. caraway seed
1 Tbsp. lemon pepper
1 lb. noodles, cooked and drained
1 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Venison Stroganoff

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