How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Stew(Crock-Pot Style) ?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. venison stew meat, 3 medium potatoes, cut up, 6 carrots, cut up, 1 medium onion, chopped, and more.

Is Venison Stew(Crock-Pot Style) suitable as soups & stews?

Yes, Venison Stew(Crock-Pot Style) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Venison Stew(Crock-Pot Style) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Stew(Crock-Pot Style) Recipe

Name: Venison Stew(Crock-Pot Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. venison stew meat; 3 medium potatoes, cut up; 6 carrots, cut up; 1 medium onion, chopped; 1 1/2 c. water; 2 beef bouillon cubes; Morton Nature's Seasons

Venison Stew(Crock-Pot Style) – a delicious recipe with venison stew meat, potatoes, carrots, onion, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. venison stew meat
3 medium potatoes, cut up
6 carrots, cut up
1 medium onion, chopped
1 1/2 c. water
2 beef bouillon cubes
Morton Nature's Seasons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
241 kcal
Category
Soups & Stews

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Venison Stew(Crock-Pot Style)

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