How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Steak Marinade?

You need 7 ingredients. The key ingredients include: 3 tablespoons canola oil, 1 tablespoon lemon juice, 1 tablespoon Worcestershire sauce, 1 tablespoon soy sauce, and more.

Is Venison Steak Marinade suitable as meat & poultry?

Yes, Venison Steak Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Steak Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Steak Marinade Recipe

Name: Venison Steak Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 tablespoons canola oil; 1 tablespoon lemon juice; 1 tablespoon Worcestershire sauce; 1 tablespoon soy sauce; 1 -2 teaspoon minced garlic; 1/2 teaspoon ground pepper; 1 (1 1/2 lb) package venison steak

Venison Steak Marinade – a delicious recipe with canola oil, lemon juice, Worcestershire sauce, soy sauce, garlic, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons canola oil
1 tablespoon lemon juice
1 tablespoon Worcestershire sauce
1 tablespoon soy sauce
1 -2 teaspoon minced garlic
1/2 teaspoon ground pepper
1 (1 1/2 lb) package venison steak

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Venison Steak Marinade

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