Venison Roast — Meat & Poultry recipe

Venison Roast

Eats Now Editorial Team  · 457 kcal  · Meat & Poultry

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Try this homemade Venison Roast recipe the whole family will love. Made with ham roast, salt, onions and garlic. Easy step-by-step instructions included.

This Venison Roast relies on simple, everyday ingredients such as salt and red pepper, medium onions, chopped, garlic, minced and oil dressing. It comes together quickly and makes 4 servings, at about 457 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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