How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison ( Or Ground Beef) & Potato Casserole?

You need 11 ingredients. The key ingredients include: 2 lbs ground venison, browned & drained, 1 (8 ounce) can tomato sauce, 1 small onion, chopped, 2 -4 garlic cloves, minced, and more.

Is Venison ( Or Ground Beef) & Potato Casserole suitable as meat & poultry?

Yes, Venison ( Or Ground Beef) & Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison ( Or Ground Beef) & Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison ( Or Ground Beef) & Potato Casserole Recipe

Name: Venison ( Or Ground Beef) & Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground venison, browned & drained; 1 (8 ounce) can tomato sauce; 1 small onion, chopped; 2 -4 garlic cloves, minced; 1 (10 ounce) package frozen mixed vegetables; 1 teaspoon salt; 1 teaspoon pepper; 2 cups instant mashed potatoes; 1 1/2 cups sour cream; 2/3 cup water; 1 1/2 cups grated cheddar cheese

Venison ( Or Ground Beef) & Potato Casserole

Eats Now Editorial Team · 522 kcal · Meat & Poultry

Venison ( Or Ground Beef) & Potato Casserole – a delicious recipe with ground venison, tomato sauce, onion, mixed vegetables, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Venison ( Or Ground Beef) & Potato Casserole

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