How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Meatballs?

You need 9 ingredients. The key ingredients include: 3 lb. ground venison, 3 lb. ground sweet Italian sausage, 3 eggs, 1 Tbsp. sweet basil, and more.

Is Venison Meatballs suitable as meat & poultry?

Yes, Venison Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Meatballs Recipe

Name: Venison Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground venison; 3 lb. ground sweet Italian sausage; 3 eggs; 1 Tbsp. sweet basil; 3 Tbsp. diced onion; 1 c. bread crumbs; 1 c. grated cheese; 1 tsp. garlic salt; 1 tsp. pepper

Venison Meatballs – a delicious recipe with ground venison, ground sweet Italian sausage, eggs, sweet basil, onion, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. ground venison
3 lb. ground sweet Italian sausage
3 eggs
1 Tbsp. sweet basil
3 Tbsp. diced onion
1 c. bread crumbs
1 c. grated cheese
1 tsp. garlic salt
1 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
356 kcal
Category
Meat & Poultry

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