How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Marinade?

You need 8 ingredients. The key ingredients include: 1/2 c. vegetable oil, 1/2 c. red or white cooking wine, 1/2 c. ketchup, 2 Tbsp. soy sauce, and more.

Is Venison Marinade suitable as meat & poultry?

Yes, Venison Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Marinade Recipe

Name: Venison Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. vegetable oil; 1/2 c. red or white cooking wine; 1/2 c. ketchup; 2 Tbsp. soy sauce; 1 tsp. Worcestershire sauce; 1 tsp. lemon juice; 3 cloves garlic, crushed; 1/4 tsp. dry mustard

Venison Marinade – a delicious recipe with vegetable oil, red, ketchup, soy sauce, Worcestershire sauce, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. vegetable oil
1/2 c. red or white cooking wine
1/2 c. ketchup
2 Tbsp. soy sauce
1 tsp. Worcestershire sauce
1 tsp. lemon juice
3 cloves garlic, crushed
1/4 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
Meat & Poultry

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Venison Marinade

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