How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Burgers?

You need 8 ingredients. The key ingredients include: 1 lb. venison, ground, 1/4 c. minced onion, 1/2 tsp. garlic salt, 1/2 tsp. Worcestershire sauce, and more.

Is Venison Burgers suitable as meat & poultry?

Yes, Venison Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Burgers Recipe

Name: Venison Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. venison, ground; 1/4 c. minced onion; 1/2 tsp. garlic salt; 1/2 tsp. Worcestershire sauce; 1/2 c. uncooked quick oatmeal; 1 tsp. salt; 2 Tbsp. prepared mustard; 1/4 c. catsup

Venison Burgers – a delicious recipe with onion, garlic salt, Worcestershire sauce, oatmeal, salt, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. venison, ground
1/4 c. minced onion
1/2 tsp. garlic salt
1/2 tsp. Worcestershire sauce
1/2 c. uncooked quick oatmeal
1 tsp. salt
2 Tbsp. prepared mustard
1/4 c. catsup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
12 kcal
Category
Meat & Poultry

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Venison Burgers

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