How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Burgers?

You need 8 ingredients. The key ingredients include: 1 lb. ground venison, salt to taste, pepper to taste, 1/2 tsp. garlic powder, and more.

Is Venison Burgers suitable as meat & poultry?

Yes, Venison Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Burgers Recipe

Name: Venison Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground venison; salt to taste; pepper to taste; 1/2 tsp. garlic powder; 1 Tbsp. Worcestershire; 1 Tbsp. Heinz 57; 1 Tbsp. A.1. sauce; 1/4 c. Carnation nonfat dry milk

Venison Burgers – a delicious recipe with ground venison, salt, pepper, garlic powder, Worcestershire, sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground venison
salt to taste
pepper to taste
1/2 tsp. garlic powder
1 Tbsp. Worcestershire
1 Tbsp. Heinz 57
1 Tbsp. A.1. sauce
1/4 c. Carnation nonfat dry milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
13 kcal
Category
Meat & Poultry

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Venison Burgers

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