How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison And Mushroom Gravy?

You need 5 ingredients. The key ingredients include: 2 lb. venison, cut into 4-inch cubes, 1 can cream of mushroom soup, 1 medium onion, diced, 1 Tbsp. Worcestershire sauce, and more.

Is Venison And Mushroom Gravy suitable as meat & poultry?

Yes, Venison And Mushroom Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison And Mushroom Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison And Mushroom Gravy Recipe

Name: Venison And Mushroom Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. venison, cut into 4-inch cubes; 1 can cream of mushroom soup; 1 medium onion, diced; 1 Tbsp. Worcestershire sauce; 1 1/2 tsp. chili powder

Try this homemade Venison And Mushroom Gravy recipe the whole family will love. Made with venison, cream of mushroom soup, onion and Worcestershire sauc…

This Venison And Mushroom Gravy relies on simple, everyday ingredients such as cream of mushroom soup, medium onion, diced, worcestershire sauce and chili powder. It comes together quickly and makes 4 servings, at about 33 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 lb. venison, cut into 4-inch cubes
1 can cream of mushroom soup
1 medium onion, diced
1 Tbsp. Worcestershire sauce
1 1/2 tsp. chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
33 kcal
Category
Meat & Poultry

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