Bake this irresistible Velvety Orange Gelatin Pie at home. Made with orange gelatin, boiling water, condensed milk and low-fat sour cream. Easy step-by-…
This Velvety Orange Gelatin Pie relies on simple, everyday ingredients such as boiling water, low-fat sour cream and orange zest. It comes together quickly and makes 4 servings, at about 454 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Velvety Orange Gelatin Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026