How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Velvety Cocoa Frosting?

You need 6 ingredients. The key ingredients include: 3 c. confectioners sugar, 1/2 to 3/4 c. cocoa, 1/2 c. butter, softened, 1/4 c. water, and more.

Is Velvety Cocoa Frosting suitable as general?

Yes, Velvety Cocoa Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Velvety Cocoa Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Velvety Cocoa Frosting Recipe

Name: Velvety Cocoa Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. confectioners sugar; 1/2 to 3/4 c. cocoa; 1/2 c. butter, softened; 1/4 c. water; 1 egg yolk; 1 tsp. vanilla

Velvety Cocoa Frosting – a delicious recipe with confectioners sugar, cocoa, butter, water, egg yolk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. confectioners sugar
1/2 to 3/4 c. cocoa
1/2 c. butter, softened
1/4 c. water
1 egg yolk
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
980 kcal
Category
General

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Velvety Cocoa Frosting

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