How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Velvet Salad?

You need 9 ingredients. The key ingredients include: 1 (3 ounce) package lemon Jell-O gelatin, 2 cups boiling water, 1 lb marshmallows, 1 (8 ounce) can crushed pineapple, and more.

Is Velvet Salad suitable as salads?

Yes, Velvet Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Velvet Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Velvet Salad Recipe

Name: Velvet Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 ounce) package lemon Jell-O gelatin; 2 cups boiling water; 1 lb marshmallows; 1 (8 ounce) can crushed pineapple; 1 (6 ounce) package cream cheese; 1 cup salad dressing; 1/2 cup cream; 1 (3 ounce) package raspberry Jell-O gelatin; 2 cups boiling water

Velvet Salad – a delicious recipe with boiling water, marshmallows, pineapple, cream cheese, salad dressing, cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (3 ounce) package lemon Jell-O gelatin
2 cups boiling water
1 lb marshmallows
1 (8 ounce) can crushed pineapple
1 (6 ounce) package cream cheese
1 cup salad dressing
1/2 cup cream
1 (3 ounce) package raspberry Jell-O gelatin
2 cups boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2329 kcal
Category
Salads

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Velvet Salad

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