How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Velvet Fudge Cake?

You need 9 ingredients. The key ingredients include: 1 chocolate or devil's food cake mix, 1 pkg. chocolate instant pudding mix, 4 eggs, 1 c. sour cream, and more.

Is Velvet Fudge Cake suitable as baking & desserts?

Yes, Velvet Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Velvet Fudge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Velvet Fudge Cake Recipe

Name: Velvet Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chocolate or devil's food cake mix; 1 pkg. chocolate instant pudding mix; 4 eggs; 1 c. sour cream; 1/4 c. oil; 1/2 c. water; 1/2 tsp. vanilla; 1 c. chopped pecans; 1 small pkg. chocolate chips

Velvet Fudge Cake – a delicious recipe with chocolate, chocolate instant pudding, eggs, sour cream, oil, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 chocolate or devil's food cake mix
1 pkg. chocolate instant pudding mix
4 eggs
1 c. sour cream
1/4 c. oil
1/2 c. water
1/2 tsp. vanilla
1 c. chopped pecans
1 small pkg. chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1299 kcal
Category
Baking & Desserts

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Velvet Fudge Cake

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