Try this homemade Velveeta Tuna-Noodle Casserole recipe the whole family will love. Made with egg noodles, carrots, tuna and cream of mushroom soup. Eas…
This Velveeta Tuna-Noodle Casserole relies on simple, everyday ingredients such as egg noodles, cooked, milk and velveeta cheese, cubed. It comes together quickly and makes 4 servings, at about 1300 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026