How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for VELVEETA Italian Sausage Bake?

You need 7 ingredients. The key ingredients include: 1-1/2 cups penne pasta, uncooked, 1 lb. Italian sausage, 3 cups halved zucchini slices, 1 red pepper, chopped Target 1 pkg For $2.99 thru 02/06, and more.

Is VELVEETA Italian Sausage Bake suitable as meat & poultry?

Yes, VELVEETA Italian Sausage Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover VELVEETA Italian Sausage Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

VELVEETA Italian Sausage Bake Recipe

Name: VELVEETA Italian Sausage Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups penne pasta, uncooked; 1 lb. Italian sausage; 3 cups halved zucchini slices; 1 red pepper, chopped Target 1 pkg For $2.99 thru 02/06; 1 cup CLASSICO Traditional Pizza Sauce; 6 oz. VELVEETA, cut into 1/2-inch cubes; 1/4 cup KRAFT Grated Parmesan Cheese

Try this homemade VELVEETA Italian Sausage Bake recipe the whole family will love. Made with penne pasta, Italian sausage, zucchini and red pepper. Easy…

This VELVEETA Italian Sausage Bake relies on simple, everyday ingredients such as penne pasta, uncooked, italian sausage, halved zucchini slices and kraft grated parmesan cheese. It comes together quickly and makes 4 servings, at about 158 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1-1/2 cups penne pasta, uncooked
1 lb. Italian sausage
3 cups halved zucchini slices
1 red pepper, chopped Target 1 pkg For $2.99 thru 02/06
1 cup CLASSICO Traditional Pizza Sauce
6 oz. VELVEETA, cut into 1/2-inch cubes
1/4 cup KRAFT Grated Parmesan Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

VELVEETA Italian Sausage Bake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions