How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Velma'S Squash Casserole?

You need 9 ingredients. The key ingredients include: 2 1/2 lb. yellow squash, 1 stick butter, 1 grated medium onion, 1 large or 2 small grated carrots, and more.

Is Velma'S Squash Casserole suitable as soups & stews?

Yes, Velma'S Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Velma'S Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Velma'S Squash Casserole Recipe

Name: Velma'S Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. yellow squash; 1 stick butter; 1 grated medium onion; 1 large or 2 small grated carrots; 1/2 pt. low-fat sour cream; 1 can cream of chicken soup; 1/2 pkg. Pepperidge Farm crumbs; pinch of salt to taste; pepper to taste

Velma'S Squash Casserole – a delicious recipe with yellow squash, butter, onion, carrots, low-fat sour cream, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 lb. yellow squash
1 stick butter
1 grated medium onion
1 large or 2 small grated carrots
1/2 pt. low-fat sour cream
1 can cream of chicken soup
1/2 pkg. Pepperidge Farm crumbs
pinch of salt to taste
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
420 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Velma'S Squash Casserole

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