How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Tuna Burgers?

You need 13 ingredients. The key ingredients include: 1/4 cup finely chopped onion, 1 garlic clove, minced, 1 cup each shredded zucchini, yellow summer squash and carrots, 1 egg, lightly beaten, and more.

Is Veggie Tuna Burgers suitable as seafood?

Yes, Veggie Tuna Burgers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Veggie Tuna Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Tuna Burgers Recipe

Name: Veggie Tuna Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup finely chopped onion; 1 garlic clove, minced; 1 cup each shredded zucchini, yellow summer squash and carrots; 1 egg, lightly beaten; 2 cups soft whole wheat bread crumbs; 1 can (6 ounces) light water-packed tuna, drained and flaked; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1 teaspoon butter; 6 hamburger buns, split; 6 slices reduced-fat cheddar cheese; 6 lettuce leaves; 6 slices tomato

Veggie Tuna Burgers

Eats Now Editorial Team · 670 kcal · Seafood

Veggie Tuna Burgers – a delicious recipe with onion, garlic, zucchini, egg, whole wheat bread crumbs, tuna. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Veggie Tuna Burgers

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