How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Stuffed Mushrooms?

You need 7 ingredients. The key ingredients include: 12 large mushrooms, 1 Tbsp. unsalted margarine, 5 green onions, chopped, 1 medium stalk celery, chopped, and more.

Is Veggie Stuffed Mushrooms suitable as snacks & appetizers?

Yes, Veggie Stuffed Mushrooms falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Veggie Stuffed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Stuffed Mushrooms Recipe

Name: Veggie Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 large mushrooms; 1 Tbsp. unsalted margarine; 5 green onions, chopped; 1 medium stalk celery, chopped; 1 small tomato, chopped; 1/8 tsp. black pepper; 1/2 c. soft white bread cubes

Veggie Stuffed Mushrooms – a delicious recipe with mushrooms, unsalted margarine, green onions, stalk celery, tomato, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 large mushrooms
1 Tbsp. unsalted margarine
5 green onions, chopped
1 medium stalk celery, chopped
1 small tomato, chopped
1/8 tsp. black pepper
1/2 c. soft white bread cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
Snacks & Appetizers

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Veggie Stuffed Mushrooms

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