Veggie Spring Rolls Recipe

Name: Veggie Spring Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup broccoli; 1 cup carrot; 2 cups cabbage; 1 cup snow peas; 8 -10 shallots; 1 cup mushroom; fresh grated ginger; 2 -3 tablespoons vegetable oil; 2 -3 teaspoons sesame oil; 2 -3 teaspoons soy sauce; 2 teaspoons sugar; salt; white pepper; egg roll wraps or spring roll wrappers; water

Servings: persons

1 cup broccoli
1 cup carrot
2 cups cabbage
1 cup snow peas
8 -10 shallots
1 cup mushroom
fresh grated ginger
2 -3 tablespoons vegetable oil
2 -3 teaspoons sesame oil
2 -3 teaspoons soy sauce
2 teaspoons sugar
salt
white pepper
egg roll wraps or spring roll wrappers
water

1
Cut up all veggies into small pieces (thinly sliced).
2
In large pan or wok heat up veg. oil and add mushrooms and ginger. After a minute, add rest of veggies. Cook for 2-3 minute
3
Add sesame oil, soy sauce, sugar, salt and pepper, to taste. Cook another 3 minutes.
4
Remove from heat.
5
Take a wrapper, use fingers to moisten the edge with water, lay the wrapper in a diamond shape and place veg mixture in middle.
6
Fold up bottom, sides and then roll up to the top (use enough water to seal).
7
I bake mine in a cake pan that has been greased with some oil spritzed on top, 400 degrees for 10-15 min (until brown), but you could steam or fry.

1027

kcal

Calories

101

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 cup broccoli, 1 cup carrot, 2 cups cabbage, 1 cup snow peas, and more.

Yes, Veggie Spring Rolls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Spring Rolls

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