How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Soup?

You need 9 ingredients. The key ingredients include: 1 (15 oz.) can stewed tomatoes, 1 (15 oz.) can tomato sauce, 2 c. chopped carrots, 2 c. chopped celery, and more.

Is Veggie Soup suitable as soups & stews?

Yes, Veggie Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Veggie Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Soup Recipe

Name: Veggie Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (15 oz.) can stewed tomatoes; 1 (15 oz.) can tomato sauce; 2 c. chopped carrots; 2 c. chopped celery; 2 c. chopped cabbage; 1 (1 lb.) pkg. broccoli and cauliflower mix; 2 c. sliced mushrooms; 1 (15 oz.) can green beans; 1 c. chopped onion

Veggie Soup – a delicious recipe with tomatoes, tomato sauce, carrots, celery, cabbage, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (15 oz.) can stewed tomatoes
1 (15 oz.) can tomato sauce
2 c. chopped carrots
2 c. chopped celery
2 c. chopped cabbage
1 (1 lb.) pkg. broccoli and cauliflower mix
2 c. sliced mushrooms
1 (15 oz.) can green beans
1 c. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Veggie Soup

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