Veggie Skillet

1. 1

   Cook pasta according to package directions.

2. 2

   Drain.

3. 3

   Melt butter in 10-inch skillet until sizzling; stir in garlic.

4. 4

   Stir in all remaining ingredients except cheese.

5. 5

   Cook over medium heat, stirring occasionally, 4-6 minutes or until vegetables are crisply tender.

6. 6

   Stir in pasta.

7. 7

   Continue cooking, stirring occasionally, 2-3 minutes or until heated through.

8. 8

   Stir in cheese.

9. 9

   Salt and pepper to taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.