Veggie Salad — Salads recipe

Veggie Salad

Eats Now Editorial Team  · 904 kcal  · Salads

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Fresh, crisp and full of flavor — this Veggie Salad is a must-try. Made with broccoli tops, cauliflower, yellow sharp cheese and purple olives. Easy ste…

This Veggie Salad relies on simple, everyday ingredients such as bunch broccoli tops and head cauliflower. It comes together quickly and makes 4 servings, at about 904 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

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