How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Salad?

You need 13 ingredients. The key ingredients include: 3 c. potatoes, chopped, 2 c. carrots, chopped, 2 c. zucchini, chopped, 1 c. celery, chopped, and more.

Is Veggie Salad suitable as salads?

Yes, Veggie Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Veggie Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Veggie Salad Recipe

Name: Veggie Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. potatoes, chopped; 2 c. carrots, chopped; 2 c. zucchini, chopped; 1 c. celery, chopped; 3 Tbsp. cilantro; 3 Tbsp. scallion; 3 Tbsp. parsley; 2 Tbsp. cider vinegar; 1/4 c. olive oil; 5 garlic cloves, mashed; 2 Tbsp. white vinegar; 1/2 tsp. salt; 1/4 tsp. black pepper

Veggie Salad

Eats Now Editorial Team · 546 kcal · Salads

Veggie Salad – a delicious recipe with potatoes, carrots, zucchini, celery, cilantro, scallion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Veggie Salad

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