How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Potato Salad?

You need 15 ingredients. The key ingredients include: 6 large potatoes, peeled and cooked, 3 hard-boiled eggs, chopped, 1 large carrot, grated, 2 radishes, finely chopped, and more.

Is Veggie Potato Salad suitable as salads?

Yes, Veggie Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Veggie Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Veggie Potato Salad Recipe

Name: Veggie Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large potatoes, peeled and cooked; 3 hard-boiled eggs, chopped; 1 large carrot, grated; 2 radishes, finely chopped; 1 medium onion, finely chopped; 1 small green pepper, chopped; 1 stalk celery, finely chopped; ¼ cup fresh chives, cut in 1/2 in lengths; 1 (6 ounce) can tuna (optional) or 1 (11 ounce) package chipped beef (optional) or 12 lb ham, chopped (optional); ¾ cup mayonnaise; ¼ cup vegetable oil; 2 teaspoons black pepper; 1 teaspoon salt; ½ teaspoon paprika; 1 dash dry mustard

Veggie Potato Salad

Eats Now Editorial Team · 770 kcal · Salads

Veggie Potato Salad – a delicious recipe with potatoes, eggs, carrot, radishes, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Veggie Potato Salad

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