Try this homemade Veggie Potato Melt recipe the whole family will love. Made with baking potatoes, mushrooms, zucchini and red pepper. Easy step-by-step…
This Veggie Potato Melt relies on simple, everyday ingredients such as large baking potatoes, sliced mushrooms, zucchini, julienne cut and chopped red pepper. It comes together quickly and makes 4 servings, at about 111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026