Veggie Pizza

Name: Veggie Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shredded cheese; 1 c. shredded carrots; 1 c. cauliflower; 1 c. chopped green onion; 1 c. broccoli; 1 c. green pepper; 1 c. tomato; 1 c. sour cream; 8 oz. cream cheese; 1 dry Hidden Valley Ranch mix; 2 cans crescent rolls

Eats Now Editorial Team · 664 kcal · Vegetarian

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Veggie Pizza – a delicious recipe with shredded cheese, carrots, cauliflower, green onion, broccoli, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. shredded cheese
1 c. shredded carrots
1 c. cauliflower
1 c. chopped green onion
1 c. broccoli
1 c. green pepper
1 c. tomato
1 c. sour cream
8 oz. cream cheese
1 dry Hidden Valley Ranch mix
2 cans crescent rolls

1
Press crescent rolls in large cookie sheet to form crust. Follow baking time on package.
2
Mix sour cream, cream cheese and Ranch dressing together.
3
Spread on crust when cool and add vegetable toppings.

664

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. shredded cheese, 1 c. shredded carrots, 1 c. cauliflower, 1 c. chopped green onion, and more.

Yes, Veggie Pizza falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
664 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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