How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Patties?

You need 9 ingredients. The key ingredients include: 500 g potatoes, peeled and cubed, 1 carrot, peeled and diced, 2 onions, peeled and coarsely chopped, 4 garlic cloves, peeled and chopped, and more.

Is Veggie Patties suitable as vegetarian?

Yes, Veggie Patties falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Veggie Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Patties Recipe

Name: Veggie Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g potatoes, peeled and cubed; 1 carrot, peeled and diced; 2 onions, peeled and coarsely chopped; 4 garlic cloves, peeled and chopped; 1 pearl corn, kerneled; half egg, lightly beaten; Japanese-style bread crumbs; salt and black pepper; cooking oil

Try this homemade Veggie Patties recipe the whole family will love. Made with carrot, onions, garlic and pearl corn. Easy step-by-step instructions incl…

This Veggie Patties relies on simple, everyday ingredients such as potatoes, peeled and cubed, carrot, peeled and diced, pearl corn, kerneled and half egg, lightly beaten. It comes together quickly and makes 4 servings, at about 297 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

500 g potatoes, peeled and cubed
1 carrot, peeled and diced
2 onions, peeled and coarsely chopped
4 garlic cloves, peeled and chopped
1 pearl corn, kerneled
half egg, lightly beaten
Japanese-style bread crumbs
salt and black pepper
cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
297 kcal
Category
Vegetarian

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