How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Melts?

You need 11 ingredients. The key ingredients include: Cooking spray, 2 teaspoons olive oil, divided, 1 small green bell pepper, cut into strips, 1 small red bell pepper, cut into strips, and more.

Is Veggie Melts suitable as vegetarian?

Yes, Veggie Melts falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Veggie Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Melts Recipe

Name: Veggie Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 2 teaspoons olive oil, divided; 1 small green bell pepper, cut into strips; 1 small red bell pepper, cut into strips; 1 small onion, sliced; 1 small zucchini, sliced; 1 tablespoon salt-free Greek seasoning; 8 (4-ounce) portobello mushrooms; 1 teaspoon water; 4 (3-ounce) wheat submarine rolls, split and toasted; 4 slices reduced-fat provolone cheese

Veggie Melts

Eats Now Editorial Team · 205 kcal · Vegetarian

Veggie Melts – a delicious recipe with Cooking spray, olive oil, green bell pepper, red bell pepper, onion, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Veggie Melts

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