How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Marinara Sauce?

You need 17 ingredients. The key ingredients include: 1 ¼ cups cauliflower, cut into 1/4 inch dice, 1 ¼ cups zucchini, cut into 1/4 inch dice, 1 cup celery, cut into 1/4 inch dice, 1 cup carrot, into 1/4 inch dice, and more.

Is Veggie Marinara Sauce suitable as vegetarian?

Yes, Veggie Marinara Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Veggie Marinara Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Marinara Sauce Recipe

Name: Veggie Marinara Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¼ cups cauliflower, cut into 1/4 inch dice; 1 ¼ cups zucchini, cut into 1/4 inch dice; 1 cup celery, cut into 1/4 inch dice; 1 cup carrot, into 1/4 inch dice; 1 green peppers or 1 red pepper, cut into 1/4 inch dice; ⅓ cup olive oil; 2 cups onions, chopped; 1 teaspoon basil; 1 teaspoon oregano; 12 bay leaf; 12-¾ teaspoon red pepper flakes; 6 garlic cloves, finely minced; 1 ½ cups white wine (I like white Zin or other sweet wine); 1 (28 ounce) can crushed tomatoes; ¼ cup tomato paste, add this if you are making the lasagna; ½ teaspoon salt; ½ teaspoon sugar

Veggie Marinara Sauce

Eats Now Editorial Team · 628 kcal · Vegetarian

Veggie Marinara Sauce – a delicious recipe with cauliflower, zucchini, celery, carrot, green peppers, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Veggie Marinara Sauce

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