How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Dip?

You need 6 ingredients. The key ingredients include: 6 green onions, chopped, 4 boiled eggs, chopped, 1 c. shredded Cheddar cheese, dash of garlic salt or powder, and more.

Is Veggie Dip suitable as snacks & appetizers?

Yes, Veggie Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Veggie Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Veggie Dip Recipe

Name: Veggie Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 green onions, chopped; 4 boiled eggs, chopped; 1 c. shredded Cheddar cheese; dash of garlic salt or powder; 1 Tbsp. vinegar; 1 1/2 c. Hellmann's mayonnaise

Veggie Dip – a delicious recipe with green onions, eggs, Cheddar cheese, garlic, vinegar, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

6 green onions, chopped
4 boiled eggs, chopped
1 c. shredded Cheddar cheese
dash of garlic salt or powder
1 Tbsp. vinegar
1 1/2 c. Hellmann's mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1057 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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