Veggie Burger With Gruyere and Mushrooms

1. 1

   Cook Morningstar Farms Grillers Prime Veggie Burger according to package directions.

2. 2

   Immediately top with cheese.

3. 3

   Let stand about 1 minute or until cheese melts.

4. 4

   Meanwhile, in small nonstick skillet heat oil.

5. 5

   Add mushrooms and onion.

6. 6

   Cook, stirring frequently, over medium heat for 3 to 5 minutes or until tender.

7. 7

   Place lettuce leaf, tomato and veggie burger in bun bottom.

8. 8

   Top with mushrooms mixture and bun top.

9. 9

   MAKE IT A MEAL:.

10. 10

    -Tossed salad (1 to 1 1/2 cups) mixed greens, 1/4 cup chopped tomato or cherry tomato halves, 2 tablespoons shredded carrot, 1 tablespoon chopped red onion and 2 tablespoon fat-free salad dressing of choice.

11. 11

    -1 1/2 cups halved strawberries topped with 1/4 cup low-fat vanilla yogurt and 1 to 2 teaspoons grated semi-sweet chocolate.

12. 12

    (Total Calories: 254).

* Per serving · 4 servings · Values may vary.

No additional tips available.