How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Bean Casserole?

You need 14 ingredients. The key ingredients include: 2 medium carrots, diced, 2 celery ribs, chopped, 1 large onion, chopped, 1 medium green pepper, chopped, and more.

Is Veggie Bean Casserole suitable as soups & stews?

Yes, Veggie Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Veggie Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Bean Casserole Recipe

Name: Veggie Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium carrots, diced; 2 celery ribs, chopped; 1 large onion, chopped; 1 medium green pepper, chopped; 2 tablespoons canola oil; 3 garlic cloves, minced; 2 tablespoons chili powder; 1/2 teaspoon ground cumin; 1 can (28 ounces) diced tomatoes, undrained; 2 cups frozen corn; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained; 1 can (15 ounces) tomato sauce; 2 tablespoons picante sauce

Veggie Bean Casserole

Eats Now Editorial Team · 651 kcal · Soups & Stews

Veggie Bean Casserole – a delicious recipe with carrots, celery, onion, green pepper, canola oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Veggie Bean Casserole

How did you like this recipe?

Frequently Asked Questions