Veggi Chili

Name: Veggi Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (28 ounce) cans diced tomatoes; 1 (12 ounce) can red kidney beans; 1 cup mushroom, sliced; 1 cup corn; 1 jalapeno pepper, minced; 1 small onion, diced; 2 tablespoons chili powder; ½ teaspoon cumin powder; ½ teaspoon black pepper; ½ teaspoon Tabasco sauce (to taste); 1 tablespoon olive oil

Eats Now Editorial Team · 155 kcal · Soups & Stews

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Veggi Chili – a delicious recipe with tomatoes, red kidney beans, mushroom, corn, pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (28 ounce) cans diced tomatoes
1 (12 ounce) can red kidney beans
1 cup mushroom, sliced
1 cup corn
1 jalapeno pepper, minced
1 small onion, diced
2 tablespoons chili powder
½ teaspoon cumin powder
½ teaspoon black pepper
½ teaspoon Tabasco sauce (to taste)
1 tablespoon olive oil

1
In a large pot, sautee onions in oil until transluscent.
2
Add mushrooms, and sautee until softened.
3
Add tomatoes, beans, corn, and spices.
4
Simmer for one hour, minimum.
5
Better if simmered up to 2 hrs (covered) on low heat.

155

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 (28 ounce) cans diced tomatoes, 1 (12 ounce) can red kidney beans, 1 cup mushroom, sliced, 1 cup corn, and more.

Yes, Veggi Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
155 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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