How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Tortilla Pie?

You need 8 ingredients. The key ingredients include: 1 (11 to 12 oz.) jar medium salsa, 1 (8 oz.) can no-salt tomato sauce, 1 (15 to 16 oz.) can black beans, 1 (15 oz.) can whole kernel corn, drained, and more.

Is Vegetarian Tortilla Pie suitable as baking & desserts?

Yes, Vegetarian Tortilla Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegetarian Tortilla Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegetarian Tortilla Pie Recipe

Name: Vegetarian Tortilla Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11 to 12 oz.) jar medium salsa; 1 (8 oz.) can no-salt tomato sauce; 1 (15 to 16 oz.) can black beans; 1 (15 oz.) can whole kernel corn, drained; 1/2 c. packed fresh cilantro leaves or other seasoning; 4 (10-inch) tortillas; 6 oz. shredded reduced fat Monterey Jack cheese; reduced fat sour cream

Vegetarian Tortilla Pie – a delicious recipe with salsa, tomato sauce, black beans, whole kernel corn, cilantro, tortillas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (11 to 12 oz.) jar medium salsa
1 (8 oz.) can no-salt tomato sauce
1 (15 to 16 oz.) can black beans
1 (15 oz.) can whole kernel corn, drained
1/2 c. packed fresh cilantro leaves or other seasoning
4 (10-inch) tortillas
6 oz. shredded reduced fat Monterey Jack cheese
reduced fat sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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