How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Tamale Filling?

You need 11 ingredients. The key ingredients include: 2 cups shredded sharp cheddar cheese, 2 cups shredded swiss cheese, ⅔ cup chopped black olives, ⅔ cup chopped pine nuts, and more.

Is Vegetarian Tamale Filling suitable as general?

Yes, Vegetarian Tamale Filling falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetarian Tamale Filling?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Tamale Filling Recipe

Name: Vegetarian Tamale Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded sharp cheddar cheese; 2 cups shredded swiss cheese; ⅔ cup chopped black olives; ⅔ cup chopped pine nuts; 2 onions, chopped; 8 cloves garlic, minced; 2 tablespoons oregano, chopped; 2 teaspoons ground cumin; 1 can whole kernel corn, drained; 2 (4 ounce) cans green chilies, heat to preference; 2 teaspoons olive oil

Vegetarian Tamale Filling

Eats Now Editorial Team · 890 kcal · General

Vegetarian Tamale Filling – a delicious recipe with cheddar cheese, swiss cheese, black olives, nuts, onions, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Vegetarian Tamale Filling

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