How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Tacos?

You need 14 ingredients. The key ingredients include: 2 tsp vegetable oil, 1 None onion, finely chopped, 7 oz button mushrooms, quartered, 2 tsp minced garlic, and more.

Is Vegetarian Tacos suitable as soups & stews?

Yes, Vegetarian Tacos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Tacos Recipe

Name: Vegetarian Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp vegetable oil; 1 None onion, finely chopped; 7 oz button mushrooms, quartered; 2 tsp minced garlic; 1 None red pepper, deseeded, coarsely chopped; 3.5 oz green beans, cut into thirds; 2 (13.5 oz) cans red kidney beans, drained, rinsed; 1 (13.5 oz) can chopped tomatoes; 1/4 cup tomato paste; 1 tsp chili powder; 8 None taco shells, warmed; 6 leaves iceberg lettuce, shredded; None None fresh cilantro sprigs, to garnish; None None sour cream, to serve

Vegetarian Tacos

Eats Now Editorial Team · 155 kcal · Soups & Stews

Vegetarian Tacos – a delicious recipe with vegetable oil, onion, button mushrooms, garlic, red pepper, green beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetarian Tacos

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