How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Taco Salad?

You need 7 ingredients. The key ingredients include: 1 cup kidney bean, 1 cup tomatoes, 1 cup green pepper, 1 cup red onion, and more.

Is Vegetarian Taco Salad suitable as salads?

Yes, Vegetarian Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetarian Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetarian Taco Salad Recipe

Name: Vegetarian Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup kidney bean; 1 cup tomatoes; 1 cup green pepper; 1 cup red onion; 1 cup cheddar cheese (shredded); 1 cup Catalina dressing (or to taste); 12 ounces Fritos corn chips

Vegetarian Taco Salad – a delicious recipe with kidney bean, tomatoes, green pepper, red onion, cheddar cheese, dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup kidney bean
1 cup tomatoes
1 cup green pepper
1 cup red onion
1 cup cheddar cheese (shredded)
1 cup Catalina dressing (or to taste)
12 ounces Fritos corn chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetarian Taco Salad

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