How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Taco "Meat"?

You need 10 ingredients. The key ingredients include: 2 tablespoons instant minced onion, 1 vegetable bouillon cube, 1 tablespoon chili powder, 1 teaspoon cumin, and more.

Is Vegetarian Taco "Meat" suitable as soups & stews?

Yes, Vegetarian Taco "Meat" falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Taco "Meat"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Taco "Meat" Recipe

Name: Vegetarian Taco "Meat"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons instant minced onion; 1 vegetable bouillon cube; 1 tablespoon chili powder; 1 teaspoon cumin; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1/2 teaspoon oregano; 1/4 teaspoon cayenne pepper (optional or to taste) or 1/4 teaspoon red chili powder (optional or to taste); 1 cup water; 1 (12 ounce) package vegetarian ground beef (I like Boca or Litelife Gimme Lean)

Try this homemade Vegetarian Taco "Meat" recipe the whole family will love. Made with onion, vegetable bouillon cube, chili powder and cumin. Easy step-…

This Vegetarian Taco "Meat" relies on simple, everyday ingredients such as instant minced onion, vegetable bouillon cube, chili powder and cumin. It comes together quickly and makes 4 servings, at about 75 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Vegetarian Taco "Meat"

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions