How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Spaghetti Pizza?

You need 10 ingredients. The key ingredients include: 8 ounces spaghetti, uncooked, 2 eggs, 1/2 cup skim milk, 3 cups shredded part-skim mozzarella cheese, and more.

Is Vegetarian Spaghetti Pizza suitable as pasta & noodles?

Yes, Vegetarian Spaghetti Pizza falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vegetarian Spaghetti Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Spaghetti Pizza Recipe

Name: Vegetarian Spaghetti Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces spaghetti, uncooked; 2 eggs; 1/2 cup skim milk; 3 cups shredded part-skim mozzarella cheese; 1 ounces fresh spinach, cooked and chopped or (10 ounce) package frozen spinach, defrosted and drained well; 1/2 teaspoon garlic powder; 1 (32 ounce) jar spaghetti sauce, uncooked; Topping; 2 cups cooked broccoli florets; 1 medium zucchini, sliced thin

Vegetarian Spaghetti Pizza

Eats Now Editorial Team · 366 kcal · Pasta & Noodles

Vegetarian Spaghetti Pizza – a delicious recipe with eggs, milk, mozzarella cheese, fresh spinach, garlic powder, spaghetti sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Vegetarian Spaghetti Pizza

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