How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Shepherd's Pie?

You need 15 ingredients. The key ingredients include: 6 medium potatoes, peeled and quartered, 500 g vegetarian ground beef, 12 red pepper, chopped, 12 onion, chopped, and more.

Is Vegetarian Shepherd's Pie suitable as baking & desserts?

Yes, Vegetarian Shepherd's Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegetarian Shepherd's Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegetarian Shepherd's Pie Recipe

Name: Vegetarian Shepherd's Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium potatoes, peeled and quartered; 500 g vegetarian ground beef; 12 red pepper, chopped; 12 onion, chopped; 3 button mushrooms, sliced; 2 stalks celery, chopped; 1 tablespoon flour; 2 tablespoons butter; 3 tablespoons milk; 1 cup parsley, chopped; salt and pepper, to taste; olive oil; 1 ½ cups water; 1 vegetable stock cube; ½ cup cheddar cheese, shredded (optional)

Vegetarian Shepherd's Pie

Eats Now Editorial Team · 798 kcal · Baking & Desserts

Vegetarian Shepherd's Pie – a delicious recipe with potatoes, red pepper, onion, button mushrooms, stalks celery, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Vegetarian Shepherd's Pie

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